first to the table

The Greek Salad
Lavender-Honey Ice Cream
Pulled Pork Tacos with Mango Salsa
The Best Chocolate Chip Cookies
Key Lime Pie
Millet Muffins
Roasted Sesame Broccolini
Black Lentil & Kidney Bean Daal
Triple Chocolate Cookies
Tofu Tacos
Kale Saag Paneer
Chicken Mole Enchiladas
Brussels Sprouts Salad with Delicata Squash & Pomegranate
Rhubarb & Strawberry Upside-Down Cake
Mom’s Citrus Salad with Avocado, Fennel, & Pumpkin Seeds
Ginger Buttermilk Scones
Cinnamon-Chocolate Cake
Warm Bean Salad with Arugula Pesto & Sourdough Breadcrumbs
View All Recipes

first to the table
by Hana O’Regan Barber

This blog is a compilation of stories and much-loved recipes from a life spent loving food, eating well, cooking adventurously, and a desire to share that passion with others. Formerly known as “feast.”

Want recipes and seasonal cooking tips sent directly to your inbox?

Use the unsubscribe link in the newsletter to opt out at any time.

Recipe Index

About

Blog at WordPress.com.